OLVEA Vegetable Oils is a subsidiary of the family-owned OLVEA Group, located in Normandy (France) since 1929, with a turnover of more than 115 million € and more than 250 employees worldwide.
OLVEA produces a wide range of vegetable oils and specialty ingredients coming from conventional, organic or fair-trade supply chains. These oils are produced for the cosmetic, pharmaceutical or food industries.
With over 90 years of experience and know-how in the oils and fat industry, we source and select vegetable oils that suits our clients’ applications. All our raw materials come from supply chains carefully selected for the quality of their sanitary safety standards and production processes. They also are closely monitored to ensure compliance with the ISO 9001 standard and HACCP methods.
In order to maintain the highest standards regarding the quality, traceability and consistency of its raw materials, OLVEA has set up production units in Africa:
• OLVEA Morocco (Agadir, Morocco): world leader in the production of Argan oil,
• OLVEA Burkina Faso (Bobo Dioulasso, Burkina Faso), production unit of Shea butter and Sesame oil.